Reblogging in honour of World Nutella Day, because it makes me infinitely happy that such a thing exists. Sadly, Nutella is prohibitively expensive here in Argentina, but it's hard to complain when the dulce de leche flows so freely. Still, if someone handed me a slice of homemade bread slathered in Nutella right now, I wouldn't complain.The fine print: WND is co-hosted by Ms Adventures in Italy and Bleeding Espresso.
Joy the Baker
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