I'm sure this Fruit of the Day needs no English translation, and probably not much of a description, either. I will say though that this is the reddest watermelon I've ever seen! And it was the kind of juicy where you have to wash your forearms after you finish eating a slice. Good stuff.
I've completely forgotten how much fruit costs in North America, but as a point of reference, this hefty chunk weighed in at just over 2 kg and cost just under $1, and will provide us with multiple delicious snacks.
UFF Fruit Rating:

To celebrate Canada Day, I decided to introduce the butter tart to Brazil (in square form, and with a liberal adaptation of Canadian Living's recipe). It's a non-native species, but given Brazilians' propensity for sweets, the butter tart has already found many natural predators here. In fact, there wasn't even a square left for breakfast this morning. Good thing we had all that watermelon.
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